Nightclub & Bar Design Trends and Buzz

Why are bar owners losing so much money? 

How do you design a rolling library ladder for a commercial bar? 

What is artisan ice and why is it so important to successfully-made cocktails?

So what is the “Bottoms Up” draft beer dispensing system – how does it operate, who should own one – and who shouldn’t?

In this blog post, Rick Uzubell from Cabaret Design Group discusses why glycol draft beer systems are gaining market dominance in the hospitality industry.

What equipment should be included in a commercial bar design? Discover the need for glass storage and how to design draft beer towers in an island backbar.